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Don’t Call It Tex-Mex  The New York Times

A writer and chef is on a quest to tell the world about Texas Mexican food, the cooking of South Texas and northern Mexico that predates and spans the border.

Matchbox Twenty’s Kyle Cook cancels solo Spokane show  The Spokesman-Review

Tickets purchased with a credit or debit card have been refunded. All other refunds will be issued at the Spokane Arena box office, 720 M. Mallon Ave.

Smart Grills And Smokers Take Backyard Cooking To The Next Level  Forbes

Thanks to new innovations from leading grill manufacturers, the backyard cooking experience just got smarter.

Ramp Recipes - Home Cooking - Cookbooks  Chowhound

Read the Ramp Recipes discussion from the Chowhound Home Cooking, Cookbooks food community. Join the discussion today.

How to Get Eggplant Right  The New York Times

When an eggplant dish is bad, it's enough to put you off eggplant forever. But when it's good, it's heaven. Yotam Ottolenghi's new recipe promises celestial ...

 




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